$1980/位
龍鳳呈祥大拼盤(蜜汁叉燒,魚子醬蝦多士、酥炸花膠、醉雞卷、櫻花蝦涼瓜)
魚翅花膠濃雞湯
鱈場蟹凍食
清蒸海上鮮
松露蘆筍又問我百合炒鴛鴦蚌
蜜椒煎和牛配野菌
原隻吉品鮑魚扣鵝掌
蔥香臘味煲仔飯
蓮子百合紅豆沙
$1688/位
前菜(3款)
刺身(3款)
壽司(6款)
芝士焗龍蝦伊麵底(澳洲龍蝦)
清蒸東星斑長腳蟹(凍食)
吸物(1款)
菓物或甜品(1款)
用餐時間約2-3小時
廚師會在用餐時間前1小時到達場地準備
客人可以指定款式,但需要看時令季節
追加熟食/拖羅/海膽 $180位,必需預訂
不設加一。價錢不包飲品酒水,客人可自備,不收開瓶費
客人需承擔來回貨van車資
各式料理最低消費$8000,如地點有樓梯需廚師上落另加$1000搬運費
餐後廚師會還原廚房
另有鐡板燒、天婦羅料理、全熟菜單、兒童菜單、素食菜單
菜式是乎日本供貨,可能更改
Minimum spending HK$ 8000, extra $1000 for dining location with staircases. No service charge . Drinks and alcoholic beverages are NOT included, guests may bring their own without corkage fee. Additional transportation charge is required. Chef will arrive your home one hour before the meal starts. Chef will do a basic clean up of the kitchen before they leave. Extra hot dish, toro, uni at $180. Tailor-made menu, Tempura menu , vegetarian menu, kids menu, Tsukimi menu is available.
廚師上門 - 家中/ 遊艇/辦公室/派對房間
Your home / Yacht / Office/ Partyroom
Kowloon 九龍區$450/ HK Island港島$550新界$550/ Yuen Long元朗區$650
Discovery Bay愉景灣 $900/ Islands 離島 $650
(852)6464 2910