上門廚師 粵菜 │客家菜 盛宴 (無須廚房)  

全港首創：無須廚房，隨處享用星級中菜宴席 

RENT A CHEF : Star-Rated Cantonese Banquets Anywhere—No Kitchen Required 

無須廚房。粵菜 │客家菜 盛宴 

想在遊艇、會所、辦公室、隱世大宅、Studio ，舉辦一場得體的中式晚宴，卻擔心現場沒有廚房設備？ 

RENT A CHEF 為您打破場地限制！ 我們的專業廚師團隊會自備全套廚具、精緻餐具、碗碟、待應送到用餐地點，只要有餐枱、餐凳、電力、水喉，就能變身成為頂級私房菜現場。 

宴會級名廚上門團隊

由最少兩位或以上專業廚師親臨主理，團隊成員曾任職利苑酒家、富豪酒店中菜廳、金鐘 The Henderson 宴會廳及愉景灣酒店等頂級中餐廳，為您現場演繹星級宴會水平的粵菜盛宴。如用餐人數較多，會安排多位廚師及待應上門服務。

其他收費及需知 

• 用餐時間約2-3小時

• 廚師會在用餐時間前1小時到達場地準備

• 客人可以指定款式，但需要看時令季節

• 追加熟食/拖羅/海膽 $180位，必需預訂 

• 不設加一。價錢不包飲品酒水，客人可自備，不收開瓶費

• 客人需承擔來回貨van車資

• 各式料理最低消費$8000，如地點有樓梯需廚師上落另加$1000搬運費

• 餐後廚師會還原廚房

• 另有鐡板燒、天婦羅料理、全熟菜單、兒童菜單、素食菜單

• 菜式是乎日本供貨，可能更改

Minimum spending HK$ 8000, extra $1000 for dining location with staircases. No service charge . Drinks and alcoholic beverages are NOT included, guests may bring their own without corkage fee. Additional transportation charge is required. Chef will arrive your home one hour before the meal starts. Chef will do a basic clean up of the kitchen before they leave. Extra hot dish, toro, uni at $180. Tailor-made menu, Tempura menu , vegetarian menu, kids menu, Tsukimi menu is available. 

用餐地點 Dining Location

• 廚師上門 - 家中／ 遊艇／辦公室／派對房間

• Your home / Yacht / Office/ Partyroom

來回貨車車資地區收費 Additional Transportation Fee

Kowloon 九龍區$450/ HK Island港島$550新界$550/ Yuen Long元朗區$650

Discovery Bay愉景灣 $900/ Islands 離島 $650

查詢/訂位 電話 ＷhatsApp

（852）6464 2910

Classic Caton HK$1,080 / person

- Kudzu Root, Mud Carp, Pig Spleen, Small Intestine, and Pork Shin Soup

- Secret-Recipe Hakka Salt-Baked Chicken

- Salt and Pepper Fried Abalone

- Poached Fish Fillets with Elm Ear Mushrooms

- Poached Large Flower Crab with Ginger and Scallions

- Poached Baby Vegetables with Clams and Fresh Tomato

- Stir-Fried Beef Tenderloin with Straw Mushrooms in Oyster Sauce

- Sauteed Pork Ribs with Chinese Black Olives

- Sichuan-Style Preserved Meat Fried Rice

Classic Supreme Fish Maw Feast HK$1,280 / person

- Rich Fish Maw and Chicken Soup

- Deep-Fried Baby Pigeon

- Stir-Fried Fresh Abalone Slices with Asparagus

- Salted Egg Yolk "Golden" Prawns

- Salt-Baked Mud Crab (Yem Tsai Crab)

- Stir-Fried Wagyu Beef Tenderloin Cubes and Golden Potatoes with Honey & Black Pepper

- Yang Zhou Fried Rice

- Tangerine Peel and Red Bean Soup

Deluxe Star Grouper & Zebra Mantis Shrimp Feast  HK$1,580 / person

- Steamed Grouper

- Typhoon Shelter Style Zebra Mantis Shrimp

- Hakka Salt-Baked Chicken

- Steamed Egg Custard with Clams

- Braised Abalone with Fish Maw in Brown Sauce

- Sea Snail / Conch Soup

- Fried Rice with Dried Scallops and Egg Whites

- Tangerine Peel and Red Bean Soup

Ultimate Abalone & Red King Crab Feast HK$1,980 / person

- Auspicious Four-Appetizer Platter (Honey-Glazed Char Siu, Nostalgic Crispy Taro, Tong But Lut [Sweet Glutinous Rice Balls], Plum-Flavored Pumpkin)

- Claypot Wonton Chicken Wings Soup /OR / Braised Seafood Soup with Bird's Nest and Shredded Winter Melon (Select One)

- Chilled Japanese Red King Crab

- Stir-Fried Dual Clams with Truffle, Asparagus, and Lily Bulbs / OR/ XO Sauce Stir-Fried Squid and Sea Cucumber with Honey Beans (Select One)

- Pan-Seared Wagyu Beef with Wild Mushrooms in Honey Black Pepper Sauce

- Braisd Abalone with Braised Mushroom and Goose Web

- Steamed Sea Grouper

- Claypot Rice with Scallions and Chinese Preserved Meats

- Lotus Seed Red Bean Soup /OR/ Mango Sago Soup with Pomelo (Select One)